Check out more photos

2017| 2018 | 2019 | 2020

Sample Thanksgiving Day buffet menu:

Senior (65 +): $33.95 | Adult (12 +): $35.95 | Child (5-11): $19.00 | Child 4 and under: Free
*Prices do not include tax or gratuity.*

Entrées

Herb Crusted Prime Rib with Horseradish Cream, Roasted Garlic Au Jus and Hill Country Chimichurri 

Traditional Carved Turkey with Giblet and Turkey Gravy  

Creole Fried Pork Loin with Chargrilled Tomato and onion gravy 

Vegetables & sides

Southern Style Green Beans with Fried Sweet Onion 

Grilled Asparagus, Broccolini and Cremini Mushroom Sauté  

Valencia Orange Glazed Carrots  

Sweet Potato Casserole 

Garlic and Scallion Mashed Potatoes  

Three Cheese Macaroni and Cheese 

MO Cornbread Stuffing  

Cornbread Muffins, Hawaiian Style Soft Rolls and Crusty French rolls  

Salads and More

Garden Pasta Salad 

Loaded Baked Potato Salad 

Heirloom Grape Tomato Caprese  

Fresh Fruit Salad 

Ambrosia 

Full Salad Bar 

Classic Peel and Eat Shrimp with MO Cocktail Sauces 

Nova Smoked Salmon Rosettes with Chive Cream Cheese and Bagel Chips

Children’s Bar

Crispy Chicken Tenders  

Macaroni and Cheese 

Mashed Potatoes 

Pepperoni and Cheese Pizza Pocket

Family Favorite Desserts

Pecan Pie 

Pumpkin Pie 

Apple Cranberry Cobbler 

Peach Cobbler 

Chocolate Chip and Sugar Cookies 

Assorted Cupcakes 

Ice Cream Boxes

*Menu options are subject to change.

Buffet reservations are available every hour between 11 a.m. and 1:00 p.m.

Call (800) 460. 4401 Ext. 0 to make your reservation!